3-sulfanylhexan-1-ol
fruity thiolFound in 3 ingredients across the CompKitchen flavor graph.
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Properties
- Odor description
- tropical grapefruit and passionfruit
- Odor threshold — in a food matrix
- 0.060 ppb 1 published value · see all 1 with sources
- CAS number
- 51755-83-0
- Retention index
- 1829
Published thresholds
1 measured value from the literature. Grouped by what was actually measured — a threshold smelled in clean water, tasted in the mouth, or measured in a real food are three different quantities and are not pooled.
In a food matrix
0.060 ppbMeasured in a real food, where the matrix shifts detection — not a clean-water value.
| Threshold | Matrix | Source | Paper |
|---|---|---|---|
| 0.060 ppb | water (food: pink guava) | Literature corpus | — |
Only values we can attribute are listed. Where a compendium's licence does not permit public attribution its figures are omitted here, so every number on this page traces to a citable source.
Found in
Measured impact first, then profile shareEvery ingredient known to contain 3-sulfanylhexan-1-ol. Ingredients with a measured concentration come first, ranked by odour activity; the rest follow by how large a share of that ingredient's profile this molecule is. The figure beside each is how many different compounds that ingredient has in total — not the concentration of 3-sulfanylhexan-1-ol in it.
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