rebaudioside a
other oxygenated compoundFound in 346 ingredients across the CompKitchen flavor graph.
Look up another compound — search by name, CAS number, PubChem CID, or FEMA #.
- Formula
- C44H70O23
- Molecular weight
- 967.0 g/mol
- PubChem CID
- 6918840 — full record on PubChem
Properties
- Odor description
- sweet
- Odor threshold
- 13200.0 ppb (1 source, non-SIDA)
- Volatility
- low
- CAS number
- 58543-16-1
FEMA GRAS — Generally Recognized As Safe for flavoring use
- FEMA number
- 4601
- GRAS publication
- GRAS 24
- FEMA primary name
- Rebaudioside A
Reported use levels (ppm by food category)
Typical vs maximum reported addition levels in finished food. Use as a regulatory ceiling reference — verify against the current GRAS publication for your product category.
| Food category | Typical (ppm) | Maximum (ppm) |
|---|---|---|
| beverages (alcoholic) | 20 | 30 |
| beverages (nonalcoholic) | 20 | 30 |
| breakfast cereal | 20 | 30 |
| chewing gum | 200 | 200 |
| frozen dairy | 20 | 30 |
| fruit ices | 20 | 30 |
| gelatins/ puddings | 20 | 30 |
| hard candy | 20 | 30 |
| imitation dairy | 20 | 30 |
| instant coffee/tea | 20 | 30 |
| milk products | 20 | 30 |
| processed fruits | 20 | 30 |
| processed vegetables | 20 | 30 |
| soft candy | 20 | 30 |
| sweet sauces | 20 | 30 |
Found in
Measured impact first, then profile shareEvery ingredient known to contain rebaudioside a. Ingredients with a measured concentration come first, ranked by odour activity; the rest follow by how large a share of that ingredient's profile this molecule is. The figure beside each is how many different compounds that ingredient has in total — not the concentration of rebaudioside a in it.
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