Skip to main content
Cream of Almond Soup
Photo: Cala

Cream of Almond Soup

9 ingredients 20 min + 50 min 4 cups openrecipes
Cream of Almond Soup

"A nutty soup, very rich in flavor."

Share this recipe

Estimated Nutrition (whole recipe, rough)

379
Calories
34g
Protein
21g
Fat
13g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Butter 1 tbsp (14g) 102
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Almond 1 almond (1.2g) 7
Celery 1 stalk (40g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Mace not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tablespoons butter
  • 1 clove garlic, peeled and crushed
  • 1 large stalk celery, thinly sliced
  • 3 cups chicken or vegetable broth
  • 2/3 cup ground almonds
  • 1/8 teaspoon ground mace
  • 1 cup heavy cream
  • salt to taste
  • 2 tablespoons toasted slivered almonds

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.