Photo: Wesual Click
Cream of Chicken and Biscuits
8 ingredients
15 min + 40 min
6 servings
openrecipes
"Great comfort food recipe given to me by my mother-in-law. Quick, easy, and considered my soul food!"
Estimated Nutrition (whole recipe, rough)
996
Calories
56g
Protein
26g
Fat
132g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Biscuit | 1 medium (45g) | 166 |
| Chicken | 100g cooked | 165 |
| Milk | 1 cup (244ml) whole | 149 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound skinless, boneless chicken breast halves
- water, or as needed to cover
- 4 (10.75 ounce) cans condensed cream of chicken soup
- 2 cups milk
- 1 tablespoon cornstarch
- 2 teaspoons garlic powder
- salt and ground black pepper to taste
- 2 large biscuits, cut into pieces
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes