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Cream of Broccoli Cheese Soup I
Photo: Cala

Cream of Broccoli Cheese Soup I

8 ingredients 5 min + 25 min 6 - 8 servings openrecipes
Cream of Broccoli Cheese Soup I

"Our favorite anytime soup. Very quick and easy."

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Estimated Nutrition (whole recipe, rough)

710
Calories
58g
Protein
38g
Fat
35g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Milk 1 cup (244ml) whole 149
Cheese 1 oz (28g) cheddar 113
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Broccoli 1 cup chopped (156g) 55
Onion 1 medium (110g) 44
Garlic 1 clove (3g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2/3 cup chopped onion
  • 1 tablespoon margarine
  • 5 cups chicken broth
  • 1 (8 ounce) package wide egg noodles
  • 1 (10 ounce) package frozen chopped broccoli
  • 1 clove garlic, minced
  • 6 cups milk
  • 12 ounces shredded American cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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