Photo: Lily Banse
Creamy Chicken Marsala Fettuccine
19 ingredients
30 min + 40 min
4 servings
openrecipes
"Delicious creamy chicken Marsala served over a bed of fettuccine."
Estimated Nutrition (whole recipe, rough)
1515
Calories
77g
Protein
57g
Fat
168g
Carbs
What these numbers assume — 18 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pasta | 1 cup cooked (140g) | 220 |
| Chicken | 100g cooked | 165 |
| Mascarpone | 2 tbsp (28g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Oyster | 6 medium (84g) | 81 |
| Onion | 1 medium (110g) | 44 |
| Shiitake | 1/2 cup (73g) | 34 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 skinless, boneless chicken breast halves
- 1/2 cup all-purpose flour
- 1/4 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- salt and freshly ground black pepper (optional)
- 2 tablespoons olive oil
- 2 tablespoons butter, divided
- 1 sweet onion, chopped
- 1 cup shiitake mushrooms, cut in half
- 1 cup fresh oyster mushrooms, cut in half
- 1 cup cremini mushrooms, cut in half
- 1 (12 ounce) package dry fettuccine pasta
- 2 tablespoons butter
- 2 tablespoons minced garlic
- 3/4 cup Marsala wine
- 1 (8 ounce) container mascarpone cheese
- 2 tablespoons Dijon mustard
- 1 cup chicken broth
- 2 tablespoons chopped fresh flat-leaf parsley
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes