Photo: Ian Dooley
Creamy Lemon Grass Ice Cream
4 ingredients
15 min + 25 min
8 servings
openrecipes
"This smooth and creamy ice cream combines the exotic flavor of lemon grass with the familiar texture and sweetness of ice cream."
Estimated Nutrition (whole recipe, rough)
290
Calories
15g
Protein
19g
Fat
17g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Lemon Grass | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups light cream
- 1 1/2 cups fat free sweetened condensed milk
- 3 stalks chopped lemon grass
- 2 egg yolks
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes