Photo: Thought Catalog
Creamy Avocado-Ranch Dip
7 ingredients
15 min
4 cups
openrecipes
"I haven't seen a recipe combining avocados with cream cheese and sour cream, so I made one! Came up with this creamy blend of cream cheese, sour cream, and avocado seasoned with ranch dressing mix, hot sauce, etc. Excellent with tortilla chips. Add more hot sauce, if you like (I don't add lemon juice because the sour cream already gives it tartness). We couldn't stop eating it!"
Estimated Nutrition (whole recipe, rough)
540
Calories
28g
Protein
40g
Fat
22g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Avocado | 1 medium (150g) | 240 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Yogurt | 170g plain Greek | 100 |
| Ranch | 1 tbsp (15g) dressing | 73 |
| Chili | 1 tsp (2.7g) | 8 |
| Celery | 1 stalk (40g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (16 ounce) container sour cream
- 1 (8 ounce) package Neufchatel cheese
- 1 (1 ounce) package ranch dressing mix
- 3/4 teaspoon hot sauce
- 1/4 teaspoon garlic salt
- 1/4 teaspoon celery salt
- 2 avocados, peeled and pitted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes