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Creamy She-Crab Soup
Photo: Cala

Creamy She-Crab Soup

13 ingredients 4 -6 servings openrecipes
Creamy She-Crab Soup

"Mmm--Creamy she-crab soup, garnished with a dollop of freshly whipped cream. Decadent!"

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Estimated Nutrition (whole recipe, rough)

941
Calories
48g
Protein
27g
Fat
121g
Carbs

Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Shrimp 100g cooked 99
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Wine 2 tbsp cooking wine (30ml) 25
Soy Sauce 1 tbsp (15ml) 9
Black Pepper 1 tsp ground (2.3g) 6
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Mace not in our table 0
Roe not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon butter
  • 1 teaspoon all-purpose flour
  • 1 quart milk
  • 1/2 tablespoon grated onion
  • 1/8 teaspoon ground mace
  • 1/8 teaspoon ground black pepper
  • 1/2 teaspoon Worcestershire sauce
  • 1 teaspoon salt
  • 3 tablespoons crab roe
  • 2 cups fresh crabmeat
  • 6 tablespoons dry sherry
  • 1/2 cup heavy whipping cream, whipped
  • 1 tablespoon chopped fresh parsley

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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