Photo: Cala
Creamy Souper Rice
5 ingredients
15 min
4 servings
openrecipes
"Instant rice is cooked to perfection in a creamy sauce featuring Campbell's® Condensed Cream of Mushroom Soup, Swanson® Chicken Broth and Parmesan cheese."
Estimated Nutrition (whole recipe, rough)
553
Calories
48g
Protein
17g
Fat
50g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rice | 1 cup cooked (158g) white | 206 |
| Chicken | 100g cooked | 165 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
- 1 1/2 cups Swanson® Natural Goodness™ Chicken Broth
- 1 1/2 cups uncooked instant white rice
- 1 tablespoon grated Parmesan cheese
- Freshly ground black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes