Photo: Lily Banse
Crunchy Chicken Casserole
9 ingredients
15 min + 30 min
8 servings
openrecipes
"Potato chips, almonds, Cheddar, and mozzarella add flavor and texture to this rich chicken casserole."
Estimated Nutrition (whole recipe, rough)
966
Calories
77g
Protein
32g
Fat
90g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rice | 1 cup cooked (158g) white | 206 |
| Chicken | 100g cooked | 165 |
| Potato | 1 medium (173g) baked | 161 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Yogurt | 170g plain Greek | 100 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Almond | 1 almond (1.2g) | 7 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cooked skinless, boneless chicken breast halves, cubed
- 1 cup mayonnaise
- 1 cup sour cream
- 1 (10.75 ounce) can condensed cream of chicken soup
- 2 cups cooked white rice
- 1/4 cup slivered almonds
- 2 cups shredded mozzarella cheese
- 2 cups shredded Cheddar cheese
- 2 cups crushed potato chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes