Photo: Dana DeVolk
Crunchy Fried Shrimp
7 ingredients
4 servings
openrecipes
"The panko bread crumbs give these fried shrimp just the right amount of crunch."
Estimated Nutrition (whole recipe, rough)
757
Calories
44g
Protein
20g
Fat
97g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Shrimp | 100g cooked | 99 |
| Egg | 1 large egg (50g) | 78 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound uncooked jumbo shrimp, peeled and deveined, tails left intact
- 1/3 cup flour
- 3/4 teaspoon salt
- 1/2 teaspoon black pepper
- 3 large eggs
- 1 1/2 cups Kikkoman Panko Bread Crumbs
- Vegetable oil (for deep frying)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes