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Cuban Banana Casserole
Photo: Giorgio Trovato

Cuban Banana Casserole

6 ingredients 10 min + 30 min 8 servings openrecipes
Cuban Banana Casserole

"This yummy Cuban dessert can be served alone or with vanilla ice cream."

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Estimated Nutrition (whole recipe, rough)

514
Calories
5g
Protein
33g
Fat
60g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Pecans 1 oz (28g / ~19 halves) 196
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Brandy not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 bananas, sliced lengthwise
  • 1/2 cup light brown sugar
  • 1/2 cup unsalted butter, cut into small pieces
  • 1/2 cup chopped pecans
  • 1/2 cup raisins
  • 1 tablespoon brandy

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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