Skip to main content
Crusty Potato Bread
Photo: Lars Blankers

Crusty Potato Bread

7 ingredients 5 min + 3 hr 1 - 2 pound loaf openrecipes
Crusty Potato Bread

"This hearty bread has excellent flavor and a wonderful crust...delicious!"

Share this recipe

Estimated Nutrition (whole recipe, rough)

767
Calories
17g
Protein
13g
Fat
145g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Mashed Potato 1 medium (173g) baked 161
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 1/4 cups bread flour
  • 1/2 cup instant mashed potato flakes
  • 1 tablespoon white sugar
  • 1 1/2 teaspoons salt
  • 2 tablespoons butter
  • 1 1/4 cups water
  • 2 teaspoons instant yeast

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.