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Cucumber Carrot Salad (Raita)
Photo: Anna Pelzer

Cucumber Carrot Salad (Raita)

5 ingredients 10 min 2 servings openrecipes
Cucumber Carrot Salad (Raita)

"This is a side dish often referred to as 'raita' in Indian cuisine. It consists of a combination of shredded cucumbers and carrots mixed in yogurt."

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Estimated Nutrition (whole recipe, rough)

142
Calories
18g
Protein
1g
Fat
16g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Yogurt 170g plain Greek 100
Carrot 1 medium (61g) 25
Cucumber 1/2 cup sliced (52g) 16
Cilantro 1 tbsp chopped fresh (1g) 1
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cucumber, shredded
  • 1/2 carrot, shredded
  • 1 1/2 cups plain yogurt
  • salt to taste
  • 2 tablespoons chopped cilantro (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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