Photo: Sam Loyd
Dark Brown BBQ Ribs
9 ingredients
5 min + 2 hr
6 servings
openrecipes
"The best sauce recipe I've found so far."
Estimated Nutrition (whole recipe, rough)
321
Calories
28g
Protein
14g
Fat
18g
Carbs
Counts 7 of 10 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Molasses | 1 tbsp (20g) | 58 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Coffee | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 pounds pork spareribs, cut into serving-size pieces
- 1 pinch salt and ground black pepper to taste
- 1/2 cup molasses
- 1/3 cup vinegar
- 1/4 cup prepared mustard
- 1/4 cup water
- 2 tablespoons Worcestershire sauce
- 1 tablespoon instant coffee granules
- 1/2 teaspoon hot pepper sauce (such as Tabasco®)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes