Photo: Priscilla Du Preez
Deep Dish Cherry Pie
5 ingredients
1 pie
openrecipes
"This delicious pie is slightly tart and some of the crust turns pink and gooey and delicious. Serve with a spoon!"
Estimated Nutrition (whole recipe, rough)
238
Calories
2g
Protein
12g
Fat
35g
Carbs
Counts 3 of 6 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pie Crust | not in our table | 0 |
| Pie | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 (9 inch) unbaked pie crusts
- 1 (16 ounce) can pitted sour red pie cherries
- 1 cup water
- 1 cup white sugar
- 1/4 cup butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes