Photo: Anna Pelzer
Dinner Party Salad
11 ingredients
15 min + 5 min
6 servings
openrecipes
"The best and easiest salad I have ever eaten!"
Estimated Nutrition (whole recipe, rough)
460
Calories
14g
Protein
43g
Fat
6g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Romano Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Blue Cheese | 1 oz (28g) | 100 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup olive oil
- 1/2 cup vegetable oil
- 3 tablespoons lemon juice
- 1/2 tablespoon distilled white vinegar
- 3/4 teaspoon salt
- 2 cloves garlic, minced
- 1 tablespoon butter
- 1/2 cup sliced almonds
- 3 romaine hearts, chopped into bite size pieces
- 1 cup crumbled blue cheese
- 1 cup grated Romano cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes