Photo: Wesual Click
Easter Bread Ring
16 ingredients
30 min + 35 min
1 loaf
openrecipes
"This recipe is from Italy. The Italians love it, especially at Easter time."
Estimated Nutrition (whole recipe, rough)
852
Calories
28g
Protein
27g
Fat
121g
Carbs
Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
| Fruit | not in our table | 0 |
| Anise | not in our table | 0 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 eggs
- 1/4 cup white sugar
- 1 teaspoon salt
- 1 (.25 ounce) package active dry yeast
- 3 cups all-purpose flour
- 2/3 cup milk
- 2 tablespoons butter
- 2 eggs, room temperature
- 1/2 cup mixed candied fruit
- 1/3 cup chopped blanched almonds
- 1/2 teaspoon anise seed
- 2 tablespoons melted shortening
- 1 cup confectioners' sugar
- 1 tablespoon whole milk
- 1/8 teaspoon vanilla extract
- 3 tablespoons multicolored sprinkles (jimmies)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes