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Easy Biscotti - Anisette Toast
Photo: David Holifield

Easy Biscotti - Anisette Toast

7 ingredients 2 dozen openrecipes
Easy Biscotti - Anisette Toast

"This is the easiest and best tasting Biscotti recipe I have ever made! Received from a co-worker back in 1993, this will make your house smell WONDERFUL!"

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Estimated Nutrition (whole recipe, rough)

253
Calories
7g
Protein
19g
Fat
14g
Carbs

Counts 4 of 7 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Almond 1 almond (1.2g) 7
Cake not in our table 0
Anise not in our table 0
Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 3/4 cup vegetable oil
  • 5 eggs
  • 2 tablespoons anise seed
  • 6 tablespoons anise extract
  • 1 cup chopped almonds
  • 1/3 cup confectioners' sugar for decoration

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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