Photo: Claudio Schwarz
Easy Beginner's Turkey with Stuffing
9 ingredients
30 min + 4 hr
1 - turkey
openrecipes
"This easy to make turkey is great for beginners, but experts will find it equally delicious. Adjust the cooking time for different sized birds."
Estimated Nutrition (whole recipe, rough)
976
Calories
49g
Protein
31g
Fat
123g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| White Bread | 1 slice (30g) white | 79 |
| Onion | 1 medium (110g) | 44 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Stuffing | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 pounds whole turkey
- 1 (6 ounce) package dry bread stuffing mix
- 1 cup water
- 1 tablespoon butter
- 1 cup chopped celery
- 1/4 cup chopped onion
- 4 slices toasted white bread, torn into small pieces
- salt and pepper to taste
- 2 tablespoons vegetable oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes