Photo: Chad Montano
Easy Mexican Pizza
9 ingredients
15 min
1 pizza
openrecipes
"Want a variation on your taco dinner? Try this delicious and easy Mexican pizza!"
Estimated Nutrition (whole recipe, rough)
279
Calories
26g
Protein
10g
Fat
21g
Carbs
Counts 4 of 8 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheese | 1 oz (28g) cheddar | 113 |
| Yogurt | 170g plain Greek | 100 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Pizza | not in our table | 0 |
| Bean | not in our table | 0 |
| Enchilada | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Pizza:
- 1 (13.8 ounce) can Pillsbury® refrigerated classic pizza dough
- 1 cup canned Old El Paso® refried beans
- 1/2 cup Old El Paso® red enchilada sauce
- 1 1/2 cups shredded Mexican blend cheese
- Garnishes, as desired:
- 3 medium green onions, chopped
- 1 cup sour cream
- 1 cup Old El Paso® Thick 'n Chunky Salsa
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes