Photo: Pille R. Priske
Easy Mochi
6 ingredients
30 min + 5 min
8 servings
openrecipes
"A lovely Chinese New Year's snack; soft, slightly sweet, and chewy, this is a wonderful traditional dessert. Ready in only minutes. Serve with steaming hot tea!"
Estimated Nutrition (whole recipe, rough)
710
Calories
17g
Protein
2g
Fat
153g
Carbs
Counts 3 of 6 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Rice | 1 cup cooked (158g) white | 206 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Red Bean | not in our table | 0 |
| Green Tea | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup sweetened red bean paste
- 1 cup sweet rice flour (mochiko)
- 1 teaspoon green tea powder (matcha)
- 1 cup water
- 1/4 cup white sugar
- 1/2 cup cornstarch, for rolling out the dough
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes