Easy Slow Cooker Pulled Pork
"This is not your bbq slow pulled pork. It really shows off the pork! Just a touch of adobo sauce gives the pork a nice smokiness. Pair with fresh condiments and corn tortillas! Super easy to make and oh so tasty. Serve with corn tortillas and your favorite condiments (i.e. lime, avocado, fresh cilantro, corn salsa, and queso fresco)."
Estimated Nutrition (whole recipe, rough)
Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Onion | 1 medium (110g) | 44 |
| Garlic | 1 clove (3g) | 4 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Sauce | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 teaspoons Cajun seasoning
- 1 (3 pound) pork shoulder roast
- 1/2 (16 ounce) jar golden pepperoncini, undrained
- 2 teaspoons adobo sauce
- 1 yellow onion, chopped
- 3 cloves garlic
- 1/2 cup fresh cilantro leaves
- water as needed