Photo: Chiara Conti
Easy Spinach Dip
11 ingredients
10 min + 20 min
3 cups
openrecipes
"Bits of cooked bacon and mozzarella cheese are just two of the ingredients that make this easy spinach dip taste anything but ordinary."
Estimated Nutrition (whole recipe, rough)
318
Calories
15g
Protein
20g
Fat
22g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream Cheese | 1 oz (28g) | 99 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Spinach | 1 cup raw (30g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 10 slices bacon
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
- 1/2 cup salsa
- 1 (8 ounce) package cream cheese
- 1/3 cup chopped green onions
- 1 cup diced tomatoes
- 1/2 cup shredded mozzarella cheese
- 1/4 teaspoon ground cumin
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon garlic powder
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes