Photo: Chad Montano
Basic Pizza Dough Recipe
6 ingredients
1 pound 6 ounces
openrecipes
With a toothsome texture and a nice hint of salt, this dough complements an assortment of flavors. It works great not only for pizza, but also for focaccia, calzones...
Estimated Nutrition (whole recipe, rough)
668
Calories
21g
Protein
9g
Fat
124g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Honey | 1 tbsp (21g) | 64 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 cup tepid water (about 105°F to 115°F)
- 1/4 cup tepid whole milk (about 105°F to 115°F)
- 1/2 ounce active dry yeast (2 [1/4-ounce] packets)
- 3 cups all-purpose flour
- 1 teaspoon kosher salt
- 2 tsp honey
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes