Photo: Alexander Maasch
Famous Restaurant Queso Dip
6 ingredients
30 min + 20 min
30 servings
openrecipes
"Spicy, hot cheese dip, just like at your favorite Mexican restaurant! Serve in a slow cooker to keep it warm for a party."
Estimated Nutrition (whole recipe, rough)
198
Calories
10g
Protein
10g
Fat
18g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheese | 1 oz (28g) cheddar | 113 |
| Onion | 1 medium (110g) | 44 |
| Green Bell Pepper | 1 medium (119g) | 31 |
| Celery | 1 stalk (40g) | 6 |
| Jalapeno Pepper | 1 pepper (14g) | 4 |
| Water | not in our table | 0 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 pounds American cheese, cut into pieces
- 3 1/4 cups water, divided
- 1 1/2 onions, minced
- 1 cup minced celery
- 1 cup minced green bell pepper
- 1/4 cup finely minced jalapeno pepper, seeds and veins removed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes