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Fast and Easy Ricotta Cheese Pizza with Mushrooms, Broccoli, and Chicken
Photo: Chad Montano

Fast and Easy Ricotta Cheese Pizza with Mushrooms, Broccoli, and Chicken

11 ingredients 15 min + 25 min 1 pizza openrecipes
Fast and Easy Ricotta Cheese Pizza with Mushrooms, Broccoli, and Chicken

"This is a delicious pizza with a buttery ricotta cheese sauce and with a topping of mushrooms, broccoli, and chicken breast."

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Estimated Nutrition (whole recipe, rough)

611
Calories
55g
Protein
32g
Fat
24g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Ricotta Cheese 1/2 cup (124g) part-skim 174
Chicken 100g cooked 165
Butter 1 tbsp (14g) 102
Mozzarella Cheese 1 oz (28g) 85
Broccoli 1 cup chopped (156g) 55
Mushrooms 1/2 cup sliced (35g) 15
Black Pepper 1 tsp ground (2.3g) 6
Oregano 1 tsp dried (1.8g) 5
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Pizza not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon butter
  • 1 skinless, boneless chicken breast, cut into bite-sized chunks
  • 1 (8 ounce) container ricotta cheese
  • 1 tablespoon butter
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • salt and ground black pepper to taste
  • 1 (12 inch) pre-baked pizza crust
  • 2 cups shredded mozzarella cheese
  • 1/2 cup chopped fresh broccoli
  • 1 (3 ounce) can sliced mushrooms, drained

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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