Photo: Eaters Collective
Fettuccini Alfredo With Sausage
6 ingredients
4 servings
openrecipes
"A very rich and filling meal. The addition of sausage makes this recipe unique."
Estimated Nutrition (whole recipe, rough)
729
Calories
43g
Protein
42g
Fat
44g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Pasta | 1 cup cooked (140g) | 220 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 ounces dry fettuccine pasta
- 1/2 pound sweet Italian sausage, casing removed
- 1/2 cup butter
- 1 cup heavy whipping cream
- 5/8 cup Locatella cheese
- 3 tablespoons chopped fresh parsley
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes