Skip to main content
Figs Dipped in Creme De Cacao
Photo: Cecilia Par

Figs Dipped in Creme De Cacao

4 ingredients 15 min 12 figs openrecipes
Figs Dipped in Creme De Cacao

"This fresh fig recipe makes a delicious and creamy, almost chocolate covered cherry sort of thing. They're great during the holidays with a hot rum apple cider!"

Share this recipe

Estimated Nutrition (whole recipe, rough)

292
Calories
19g
Protein
10g
Fat
33g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Yogurt 170g plain Greek 100
Fig 1 medium (50g) 37

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup sour cream
  • 2 tablespoons creme de cacao
  • 12 fresh figs, rinsed and patted dry
  • 1/2 teaspoon unsweetened cocoa powder, for dusting

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.