Photo: Toa Heftiba
Five Star Cheesecake
8 ingredients
30 min + 1 hr 15 min
1 8-inch springform pan
openrecipes
"This cheesecake is truly five star rated and those that eat it will certainly agree it's the finest ever made. It's good enough to just make one every week so you can have it around when you want that something special to nosh!"
Estimated Nutrition (whole recipe, rough)
455
Calories
26g
Protein
23g
Fat
33g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Yogurt | 170g plain Greek | 100 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup graham cracker crumbs
- 3 (8 ounce) packages cream cheese
- 7/8 cup white sugar
- 1/2 cup heavy cream
- 2 tablespoons sour cream
- 1/4 cup half-and-half
- 1 1/2 teaspoons vanilla extract
- 4 eggs
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes