Photo: Alexander Maasch
French Cheese Spread
9 ingredients
5 min
16 servings
openrecipes
"Combine butter, cream cheese, dried herbs, and spices for a mouthwatering, crowd-pleasing cheese spread. Perfect for holiday gatherings!"
Estimated Nutrition (whole recipe, rough)
225
Calories
3g
Protein
22g
Fat
7g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Sweet Basil | 5 leaves fresh (2.5g) | 1 |
| Leaf | not in our table | 0 |
| Marjoram | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup butter, softened
- 2 (8 ounce) packages cream cheese, softened
- 1 teaspoon oregano, leaf
- 1/2 teaspoon Spice Islands® Garlic Powder
- 1/4 teaspoon Spice Islands® Sweet Basil
- 1/4 teaspoon Spice Islands® Dried Dill Weed
- 1/4 teaspoon marjoram, leaf
- 1/4 teaspoon thyme, leaf
- 1/4 teaspoon Spice Islands® Medium Grind Black Pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes