Photo: Joseph Gonzalez
Faken (Veggie Bacon)
9 ingredients
15 min + 5 min
4 servings
openrecipes
"This marinated smoked tofu fries up into crisp veggie bacon! Freezing the tofu and thawing helps to improve the texture, and makes it easier to slice."
Estimated Nutrition (whole recipe, rough)
742
Calories
23g
Protein
18g
Fat
122g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Tofu | 100g firm | 76 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Onion | 1 medium (110g) | 44 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Garlic | 1 clove (3g) | 4 |
| Water | not in our table | 0 |
| Smoke | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (7.5 ounce) package smoked firm tofu, frozen and thawed
- 1 tablespoon nutritional yeast
- 1 tablespoon water
- 2 tablespoons maple syrup
- 1 dash liquid smoke flavoring (optional)
- 2 tablespoons low-sodium soy sauce
- 1 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 2 tablespoons butter or margarine
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes