Photo: Sorin Gheorghita
French Silk Frosting
5 ingredients
1 frosting for 2 - 9 inch layer
openrecipes
"A nice light chocolate frosting that has the appearance of silk."
Estimated Nutrition (whole recipe, rough)
467
Calories
10g
Protein
28g
Fat
42g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 2/3 cups confectioners' sugar
- 2/3 cup butter, softened
- 2 (1 ounce) squares unsweetened chocolate, melted
- 3/4 teaspoon vanilla extract
- 2 tablespoons milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes