Photo: Eiliv Sonas Aceron
Fresh Berry Tart with Chambord Sauce
17 ingredients
1 - 6 x 14 inch tart
openrecipes
"A puff pastry shell supporting white chocolate custard, topped with mixed fresh berries and chopped almonds. Excellent chilled or served at room temperature."
Estimated Nutrition (whole recipe, rough)
1115
Calories
34g
Protein
26g
Fat
188g
Carbs
Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Blueberry | 1 cup (148g) | 84 |
| Egg | 1 large egg (50g) | 78 |
| Raspberry | 1 cup (123g) | 64 |
| Blackberry | 1 cup (144g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Pastry | not in our table | 0 |
| Bean | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 (17.5 ounce) package frozen puff pastry, thawed
- 1 egg
- 2 cups milk
- 1 vanilla bean (optional)
- 6 egg yolks
- 6 tablespoons white sugar
- 1/4 cup all-purpose flour
- 1/2 cup white chocolate chips
- 2 tablespoons creme de cacao
- 1/2 cup raspberry jam
- 1 tablespoon Chambord (raspberry liqueur)
- 1/4 cup toasted and chopped almonds
- 2 cups fresh raspberries
- 2 cups fresh blueberries
- 2 cups fresh blackberries
- 1 (10 ounce) package frozen raspberries, thawed
- 3 tablespoons Chambord (raspberry liqueur)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes