Photo: Eaters Collective
Fried Green Tomato Sandwich
9 ingredients
15 min + 15 min
2 sandwiches
openrecipes
"My favorite way to eat fried green tomatoes! They're layered with red tomatoes and pepperjack cheese between 2 slices of bread, and then grilled to ooey-gooey, cheesy, crunchy perfection."
Estimated Nutrition (whole recipe, rough)
990
Calories
32g
Protein
42g
Fat
120g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Sourdough | 1 slice (36g) | 93 |
| Egg | 1 large egg (50g) | 78 |
| Tomato | 1 medium (123g) | 22 |
| Chili | 1 tsp (2.7g) | 8 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 (1/4 inch thick) slices green tomato
- 1 egg, beaten
- 1 cup yellow cornmeal
- 1/4 cup cooking oil
- 2 tablespoons butter
- 4 slices sourdough bread
- 6 (1/4 inch thick) slices red tomato
- 2 slices pepperjack cheese
- 2 tablespoons pickled jalapeno slices
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes