Photo: Chiara Conti
Fried Spinach
4 ingredients
10 min + 30 min
4 servings
openrecipes
"Frying spinach is the only way I can get my family to eat it This recipe is seriously savory!"
Estimated Nutrition (whole recipe, rough)
277
Calories
18g
Protein
17g
Fat
14g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Bacon | 1 slice cooked (8g) | 43 |
| Spinach | 1 cup raw (30g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (12 fluid ounce) can spinach, drained
- 1 egg
- 1/4 cup milk
- 1 tablespoon bacon bits
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes