Photo: Ella Olsson
Frosted Brownie Cups
10 ingredients
20 min + 8 min
3 dozen
openrecipes
"With pre-made cookie mix and chocolate frosting on hand, these rich and chunky chocolate frosted cookies are easy, quick and delicious."
Estimated Nutrition (whole recipe, rough)
576
Calories
16g
Protein
38g
Fat
43g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Fudge | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 1/4 cups Homemade Cookie Mix*
- 2 tablespoons sugar
- 3 tablespoons unsweetened cocoa powder
- 1 tablespoon Crisco® Pure Vegetable Oil OR Crisco® Light Tasting Olive Oil
- 1 large egg
- 1/3 cup milk
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup chopped walnuts
- 1 (16 ounce) container Pillsbury® Chocolate Fudge Frosting
- Chocolate or other decorator sprinkles
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes