Photo: Mike Kenneally
Garlic Cajun Ribs
10 ingredients
15 min + 45 min
8 servings
openrecipes
"This is a tasty, treaty baby back ribs recipe, and it's real easy to prepare. Serve the remaining glaze with the ribs."
Estimated Nutrition (whole recipe, rough)
255
Calories
28g
Protein
14g
Fat
2g
Carbs
Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 gallons water
- 2 tablespoons minced garlic
- 4 tablespoons Cajun seasoning
- 4 tablespoons seasoned salt
- 4 pounds pork baby back ribs
- 1 (18 ounce) bottle barbeque sauce
- 2 tablespoons minced garlic
- 2 tablespoons Cajun seasoning
- 2 tablespoons seasoned salt
- 6 tablespoons Worcestershire sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes