Photo: Lars Blankers
Garlic Herb Skillet Potatoes
11 ingredients
10 min + 15 min
4 servings
openrecipes
"Serve as a side dish for company or family. Sophisticated enough for an event, but easy enough for a weeknight dinner. "
Estimated Nutrition (whole recipe, rough)
414
Calories
6g
Protein
26g
Fat
44g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon butter
- 1 tablespoon olive oil
- 4 russet potatoes, peeled and thinly sliced
- 1 teaspoon chopped fresh rosemary
- 1 tablespoon chopped fresh thyme
- 1 teaspoon chopped fresh oregano
- 1 tablespoon chopped fresh flat-leaf parsley
- 1/4 teaspoon paprika
- salt and pepper to taste
- 1 1/2 tablespoons minced garlic
- 1/8 teaspoon cayenne pepper (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes