Photo: Mike Kenneally
Garlic Sauteed Artichokes
3 ingredients
15 min + 30 min
4 servings
openrecipes
"Artichokes are sauteed in garlic butter before steaming. A simple and delicious way to use artichokes!"
Estimated Nutrition (whole recipe, rough)
166
Calories
4g
Protein
12g
Fat
14g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Artichoke | 1 medium (128g) | 60 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 large artichokes (about 1 pound each)
- 3 cloves garlic, chopped
- 2 tablespoons butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes