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Gooseberry Pie II
Photo: Priscilla Du Preez

Gooseberry Pie II

6 ingredients 10 min + 45 min 1 - 8 inch pie openrecipes
Gooseberry Pie II

"This recipe was my Grandmothers. Gooseberries and sour cream make for a yummy pie!"

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Estimated Nutrition (whole recipe, rough)

604
Calories
30g
Protein
2g
Fat
114g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Yogurt 170g plain Greek 100
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Pastry not in our table 0
Pie not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 recipe pastry for a 9 inch double crust pie
  • 1 cup white sugar
  • 1 cup fresh gooseberries
  • 1 cup sour cream
  • 2 tablespoons all-purpose flour
  • 1 pinch salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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