Photo: Mae Mu
Grandma's Cranberry Sauce
5 ingredients
15 min
20 servings
openrecipes
"This wonderful and simple cranberry sauce is my grandmother's recipe. We had it every year at Thanksgiving and Christmas, and I predict you will have people begging for more."
Estimated Nutrition (whole recipe, rough)
226
Calories
2g
Protein
3g
Fat
53g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple | 1 medium (182g) | 95 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan | 1 half (4g) | 20 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (12 ounce) bag cranberries
- 2 navel oranges - washed thoroughly, unpeeled, cut into quarters
- 3 apples - peeled, cored and halved
- 1 cup pecans
- 1 cup white sugar, or to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes