Photo: Sam Loyd
Grape and Apple Glazed Pork Chops
10 ingredients
15 min + 1 hr
3 servings
openrecipes
"A new twist on an old favorite, easy to prepare and make without using more than one pan!"
Estimated Nutrition (whole recipe, rough)
1288
Calories
71g
Protein
45g
Fat
150g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Pork | 100g cooked | 242 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Apple | 1 medium (182g) | 95 |
| White Grape Juice | 1/2 cup (76g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 boneless pork chops
- 3 tablespoons bread crumbs
- 1 (4 ounce) link Italian sausage, sliced
- salt and pepper to taste
- 1 pinch steak seasoning
- 1 tablespoon vegetable oil
- 1/2 onion, sliced
- 8 ounces sliced fresh mushrooms
- 2 cups white grape juice
- 1 apple, cored and sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes