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Sichuan Saliva Chicken
Photo: Lily Banse

Sichuan Saliva Chicken

6 ingredients Asian foodista
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Estimated Nutrition (whole recipe, rough)

738
Calories
14g
Protein
28g
Fat
105g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Sesame 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Onion 1 medium (110g) 44
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tablespoons oil or sesame seed oil
  • 3-4 scallions or green onions
  • 125 ml water
  • 1½ teaspoon salt
  • 200 g all-purpose flour
  • oil for frying

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from foodista

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