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Phool Gobi Subzi
Photo: Markus Spiske

Phool Gobi Subzi

9 ingredients Indian foodista
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Estimated Nutrition (whole recipe, rough)

111
Calories
5g
Protein
1g
Fat
24g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Onion 1 medium (110g) 44
Cauliflower 1 cup chopped (107g) 27
Tomato 1 medium (123g) 22
Turmeric 1 tsp ground (3g) 9
Sriracha 1 tsp (5g) 5
Garlic 1 clove (3g) 4
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/2 cups chopped cauliflower
  • 1/4 cup water
  • 1/2 tablespoons ketchup
  • 1/4 teaspoons sriracha
  • 1/4 teaspoons Bragg's Liquid Aminos
  • 1/2 teaspoons garlic powder
  • 1/2 teaspoons onion powder
  • 1/4 teaspoons Madras curry powder
  • 1/8 teaspoons turmeric

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from foodista

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