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Prawns Stir Fry
Photo: Dana DeVolk

Prawns Stir Fry

7 ingredients Chinese foodista
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Estimated Nutrition (whole recipe, rough)

270
Calories
24g
Protein
14g
Fat
13g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Shrimp 100g cooked 99
Sugar 1 tbsp (12.5g) granulated 49
Vinegar 1 tbsp (15ml) distilled 3
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 green chillies (optional)
  • 2 tablespoons oil
  • 1 teaspoon Sugar
  • 1 tablespoon Schezwan Chutney
  • 1 tablespoon Vinegar
  • 1 tablespoon Soy sauce
  • 400-450 grams medium to large sized Prawns

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from foodista

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