Photo: Kevin McCutcheon
Estimated Nutrition (whole recipe, rough)
620
Calories
66g
Protein
18g
Fat
48g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Chicken | 100g cooked | 165 |
| Potato | 1 medium (173g) baked | 161 |
| Carrot | 1 medium (61g) | 25 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Radish | 1/2 cup (58g) | 12 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 can Pork Leg with Mushrooms
- 1 can Stewed Pork (small)
- 1/2 radish Radish
- 3 carrots Carrots
- 3 potatoes Potatoes
- 150 ml Chicken broth
- 1/2 can sauce (from canned pork)
- sauce remaining sauce (from canned pork)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
Recipe sourced from
foodista