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Agedashi Tofu
Photo: K8

Agedashi Tofu

22 ingredients Japanese foodista
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Estimated Nutrition (whole recipe, rough)

694
Calories
22g
Protein
20g
Fat
107g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Tofu 100g firm 76
Onion 1 medium (110g) 44
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tablespoon <
  • a href="/food/GYDZ2RGY/hoisin-sauce">
  • hoisin sauce<
  • /a>
  • 2 <
  • a href="/food/62TMPRRY/green-onion">
  • green onions<
  • /a>
  • , chopped
  • 0 <
  • a href="/food/NHPT57DF/oil">
  • oil<
  • /a>
  • for frying
  • 3 tablespoon <
  • a href="/food/CT6LHSSZ/cornstarch">
  • cornstarch<
  • /a>
  • 1 (12 ounce) package <
  • a href="/food/5K33T6JC/silken-tofu">
  • silken tofu<
  • /a>

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from foodista

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