Skip to main content
Grecian Pork Tenderloin
Photo: Sam Loyd

Grecian Pork Tenderloin

6 ingredients 15 min + 30 min 6 servings openrecipes
Grecian Pork Tenderloin

"Lean and tender, pork tenderloins are perfect for the grill. This zesty marinade makes tenderloins even more tender than they already are."

Share this recipe

Estimated Nutrition (whole recipe, rough)

381
Calories
28g
Protein
28g
Fat
6g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Olive Oil 1 tbsp (14g) 119
Lime juice of 1 lime (44ml) 11
Oregano 1 tsp dried (1.8g) 5
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/2 cups fresh lime juice
  • 3/4 cup olive oil
  • 6 cloves garlic, sliced
  • 2 teaspoons salt
  • 6 tablespoons dried oregano
  • 2 (1 pound) pork tenderloins

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.